Manuka New Zealand

Manuka honey MGO 100+ 500 grams

€44,25 €59,00
€44,25 €59,00you save €14,75

Manuka New Zealand is passionate about Manuka honey science. Each batch of our monofloral Manuka honey is tested to ensure its purity, quality and natural MGO content. This MGO 100+ Manuka Honey has been tested and certified to contain at least 100mg/kg Methylglyoxal. Manuka New Zealand only produces raw, unfiltered, unpasteurized monofloral MGO Manuka Honey.

You can use manuka honey to:
✔ Can be eaten straight from the spoon
✔ To enrich in smoothies and dishes
✔ Sweeten coffee or tea
✔ To be diluted with water for hydration

The honey is delicious in your smoothie, yogurt or 1 teaspoon 30 minutes before each meal if you want to experience the pure taste of this unique, powerful Manuka Honey.
Description

Manuka honey comes from the bees that have feasted on the Manuka shrub, or Leptospermum Scoparium. This shrub is native to New Zealand and Australia - the honey produced by Manuka NZ is produced exclusively in New Zealand. Manuka honey has been known there for centuries and was used by the Maori people because of its unique effect.

Manuka honey is known for its high degree of bio-active properties. The substance that causes this is methylglyoxal (MGO), and although this occurs in all types of honey, the percentage in Manuka honey is by far the highest. However, the concentration differs greatly per honey production. Our MGO Manuka Honey from Manuka New Zealand is certified on the basis of the present values ​​of Methylglyoxal (MGO) in mg/kg. The higher the value, the higher the concentration of the bio-active component Methylglyoxal (MGO).

Quality above all
Manuka New Zealand processes only monofloral manuka honey that is sourced from its own beehives or sourced from outside beekeepers across New Zealand. The honey is processed, packaged and labeled in their own processing facility. Not only do all honey barrels undergo a visual inspection on arrival, but samples are taken and the manuka honey provenance documentation is checked, as required by the New Zealand Ministry of Primary Industries (MPI). The stored barrels are also regularly subjected to random checks and tests to check and guarantee the quality of the honey.

Ingredients: Manuka honey.

Nutritional value per 100 grams:

Energy 1400 kilojoules
Egg white 0.3 grams
Carbohydrates
of which sugars
82.1 grams
82.1 grams
Fat < 0.1 grams
Fibres 0 grams
Sodium 14mg

Usage:

Manuka Honey is delicious in your smoothie, yogurt or 1 teaspoon 30 minutes before each meal if you want to experience the pure taste of this unique, powerful Manuka Honey.

Not suitable for babies under 12 months. Store below 25 degrees.